This is the second part of my interview with Ramesh and I decided to talk about one of my favourite topics: Food and drink!
Now, I'm a great lover of Indian food in the UK. As are most Britons, considering Chicken Tikka Masal was voted the nation's favourite dish! India though, is a bit different, so this is intended as a an introduction, particularly to Rajasthan. Now, by no means is this comprehensive, so there is one thing I would add, try a little of everything, most food in restaturants is very good, especially those frequented by the locals!
The interview, as before, was recorded in the gardens of the City Palace in Udaipur, so apologies for the background noise, but you can tell it was recorded in India!
Any additional advice on Indian cuisine, let us know. I'm off to make some Masala Chai for the team.